Nov 21, 2018
Making mistakes, challenging yourself, and what's the story
you're telling yourself.
We are
Drinking:
Chai Yeti, Great Divide Brewing
Our beloved Yeti is going back to its roots with this Himalayan-inspired variation. Traditional Chai spices of cinnamon, green cardamom, black pepper, ginger, nutmeg, and vanilla...
Nov 14, 2018
sales strategies, working through self doubt, and entrepreneur
apps.
Let's talk the nitty gritty, scheduling your day right, limiting
the phone calls and all the crap people don't talk about in their
real experiences of being to people's dog people
person...
Nicole is Drinking:
Riptide Rye, Britannia...
Feb 15, 2018
Its all in the small details this episode.
Sarah is Drinking:
Void of Light, Gun Hill Brewing
All light vanishes here. The pitch-black color and cocoa-espresso
aroma and flavor are derived from roasted barley while the
complexity is enhanced by the strength of this foreign-style
stout.
Rebecca is Drinking:
The Stout...
Feb 15, 2018
Danielle Cyr and Kerry Pottle join us to talk sports, egos, engagement and Sarah's workshop.
Danielle, Kerry, and Sarah are drinking:
The Great Molasses Disaster, Backlash Beer Co.
no notes at this time.
Rebecca is drinking:
Don No, Evil Twin Brewing
no notes at this time.
dirigoworkingdogs.com
United Dog Sports of...
Jan 30, 2018
We talked about Dexter's medical updates and then got into a
repetitive cycle on emotions and personal accountability.
Sarah is
Drinking:
Awake, Night Shift Brewing
Coffee porter aged with Counter Culture coffee. Notes of fresh
roasted coffee and baker's chocolate.
Rebecca is
Drinking:
Hot Box Coffee IPA, Oskar...