Dec 8, 2017
Chad Mackin in the house! Well, more like over the internet
waves.... To talk body language, industry grievances, and a nice
little sentimental circle jerk in the end.
Sarah is Drinking:
Schmaltz Brewing, Foreign Objects Green Galaxy
Waves of green like you won't believe. Living in the galaxies beyond our observable sensory spectrum, we've extracted every particle of hop character allowed by the laws of physics!
Rebecca is Drinking:
The Bruery, Rueuze
Rueuze is our take on the traditional Belgian-style blend of lambics of different ages. We carefully select a number of oak barrels from our warehouse that have been aging our sour blonde ale for anywhere from several months to several years and blend the beers together to what we find to be the ideal flavor. This is one complex beer. Notes of hay, barnyard funk, apricots and olives play wonderfully with the balanced acidity.
Chad is Drinking:
Coney Island Brewing, Hard Root Beer
Coney Island Hard Root Beer is a new twist on an old favorite. With hints of vanilla, licorice and birch, this root beer will bring you back to the boardwalk.
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