Sarah and Rebecca get Sour. We didn't plan for guests but looks like we brought back ghosts from Vegas and they now reside in our mics. Know an exorcist?
Sarah is Drinking: Oud Bruin
Rebecca is drinking: Cucumber Sour
Guests Jesse Friedin, Connor Cook, and Emily Hilgenberg
And extra special guest Floyd the heavy breather.
Sarah and Emily are drinking:
Hot Apple Cider with Caramel Vodka
Rebecca, Connor, and Jesse are drinking:
Old Fashioned with a maple syrup twist
IPO birds should totally be a thing. Puppies, Cleints and their emotions, and training alternate species
Sarah and Johnathan are drinking:
Bell's Best Brown Ale: A smooth, toasty brown ale with hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops.
Rebecca is Drinking:
Bear Republic Brown Ale Tribute Brown:Peter Brown Tribute Ale is malty American Brown Ale, brewed with molasses, brown sugar, and hopped with Cascade and Centennial. It's just the way Pete would have wanted it.
Oud Bruin Flemish Red Brown Ale: Verzet Oud Bruin